Amount of 16:1 undifferentiated, hexadecenoic, palmitoleic in Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties) there is 0.038 g of 16:1 undifferentiated, hexadecenoic, palmitoleic. Change amount

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16:1 undifferentiated, hexadecenoic, palmitoleic

16:1 undifferentiated, hexadecenoic, palmitoleic is a nutrient present in many other foods. The below table lists foods high in 16:1 undifferentiated, hexadecenoic, palmitoleic other than Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties).

Oil, beluga, whale (Alaska Native) 20.33 g 20.33%
Oil, bearded seal (Oogruk) (Alaska Native) 18.883 g 18.88%
Nuts, macadamia nuts, raw 12.981 g 12.98%
Nuts, macadamia nuts, dry roasted, without salt added 12.725 g 12.72%
Nuts, macadamia nuts, dry roasted, with salt added 12.725 g 12.72%
Oil, spotted seal (Alaska Native) 10.96 g 10.96%
Fish oil, menhaden 10.482 g 10.48%
Fish oil, herring 9.642 g 9.64%
Fish oil, cod liver 8.309 g 8.31%
Fish oil, sardine 7.514 g 7.51%
Fat, turkey 6 g 6%
Fat, chicken 5.7 g 5.7%
Fish oil, salmon 4.823 g 4.82%
Shortening frying (heavy duty), beef tallow and cottonseed 4.3 g 4.3%
Fat, beef tallow 4.2 g 4.2%
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 3.9 g 3.9%
Beef, retail cuts, separable fat, raw 3.88 g 3.88%
Chicken, broilers or fryers, separable fat, raw 3.86 g 3.86%
Squab, (pigeon), meat and skin, raw 3.47 g 3.47%
Veal, composite of trimmed retail cuts, separable fat, raw 3.46 g 3.46%
Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)

Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties) is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties) are listed below.

Water 69.09 g 69.09%
Energy (calorie) 126 kcal
Energy (joule) 529 kJ
Protein 5.65 g 5.65%
Total lipid (fat) 1.56 g 1.56%
Ash 1.25 g 1.25%
Carbohydrate, by difference 22.46 g 22.46%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 4.07 g 4.07%
Sucrose 3.5 g 3.5%
Glucose (dextrose) 0.25 g 0.25%
Fructose 0.32 g 0.32%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 15.07 g 15.07%
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.35 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 94 mg 0.09%

Nutrients in Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)